Food: Dinner Tonight – Mexican Shredded Chicken

I have been on a Mexican food crave this week, which is about right – before the holidays I crave Mexican or Asian cuisine. So Mexican shredded chicken it is for that soft taco meal we’ll be having, except for my mum, who prefers a pita bread to any other variation. I can see her […]

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Holiday Series: Thanksgiving Preliminary Prep

I start out with one menu – and then shift it throughout the week leading to Thanksgiving, so with that mindset, here’s what I am considering for the holiday, perhaps even leading to smaller dinner parties up to New Year’s eve. {featured source and inspiration for this blog post}

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Food: Holiday Series – Thanksgiving Main Course

I am not a fan of Turkey, never have been and I doubt I’ll ever be. So this year, while searching for a main dish recipe I can live with, I stumbled upon this one, while reading an article on ‘how to have a sustainable Thanksgiving.’  And guess what? We are having A butternut Squash […]

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Holiday Series: Vegan Pumpkin Mousse

I am not a fan of pumpkin pie, or cake but I am a fan of pudding or mousse alternative, so I feel like this year, we are going to have this vegan pumpkin mousse on our dessert table for thanksgiving.  So easy to make and naturally spoon right out of the blender. Okay, no […]

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Food: Dinner Tonight – Grain Free Burrito Bowl

Craving Mexican tonight, I decided to search for a grain-free alternative for dinner tonight and will be introducing the concept to my mother. Here’s hoping she’ll appreciate the cuisine. Ingredients Grain: White rice, brown rice, or cauliflower rice (Green Rice would be amazing, too!) Protein: Shredded Mexican Chicken (omit and double up on beans if […]

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Food: Pumpkin Black Bean Soup

Another easy recipe for the family – and to also satisfy my cravings for chili – this variation is for dinner tonight: CHICKEN optional One 8-ounce chicken breast (boneless, skinless, organic, and pasture-raised when possible)  SOUP 2 tsp avocado oil (or sub water) 1 ½ cups diced white or yellow onion (or sub shallot or red onion) 3 cloves garlic (minced) 1 tsp fresh minced ginger 1 medium jalapeño, minced (seeds and […]

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While On Holiday I can’t Help It…

…but think about healthy eating. A group of us women decided to take a trip to this tropical destination for a week and at the time it sounded like a wonderful suggestion – until I remembered why it is I haven’t been here for the longest time. Too expensive, and a tad bit too touristy. […]

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Let’s Start With Recipes

For the love of baking season, I could not help but share some of my favorite recipes – you know – to try out before taking a batch to an upcoming party or get-together. Oh and by the way, I booked myself a tiny trip to this place and although I normally work while on […]

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Food: Dinner Tonight – White Bean, Chicken, Squash Soup

Walked out of the house this morning at 5:30, headed to my commuter train, and I actually shivered. It was breezy and cold. Did I mention just how much I love this time of year? Well, I do. So, while on the train, I normally go over my to-do list, which of course includes dinner […]

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Food: Dinner Tonight – White Bean Soup

I do most of the cooking for my household and my mothers and last night while helping her with dinner, she expressed she was craving a certain white bean soup she made for us while growing up. So tonight, I’ll be making this recipe, adding diced potatoes to the mix. Ingredients 1 tablespoon olive oil 1 large onion chopped […]

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