Food: How To Dice and Slice And Clean
My mother marvels at my style of cooking, cutting and even baking. To put it bluntly, she doesn’t understand why I do the things I do. So we talk about it of course, while I nearly slice my finger off, from all the stress of her scrutinizing my technique. But you know what? At least I’ll have many fond-ish memories of this time together in the kitchen. I need to stop and explain here for second. Cooking in our culture is a ritual, and each recipe is managed in the most artistic of ways to create a meal – where my mother, her mother and I’m sure her mother before – would remind the impatient generations afterwards that ‘a woman must cook with her meal’ – which I never agreed with as a young child or a teenager. But now I get it. Although, I still prefer quick methods and easy recipes to follow. BUT! since we are on lock down and I’ve chosen to revisit or refresh all of our cultural recipes during this …
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