I stay away from desserts as much as possible – but when one click leads you to a healthy baking recipe such as this gorgeous take on a cake, you share, you bake, and you indulge:
INGREDIENTS:
For the cake:
2 cups blanched almond flour
¼ cup unsweetened cocoa powder
½ tsp baking soda
½ tsp Himalayan pink salt
2 eggs
2/3 cup maple syrup
1/3 cup water
1 Tbsp vanilla
For the vegan chocolate ganache:
4 oz unsweetened baking chocolate
4 Tbsp coconut oil
4 Tbsp maple syrup
½ cup almond butter
¼ cup almond milk or coconut milk {more}
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Oh gosh.. the photo looks soo good. I am a sucker for chocolate cake, please send one here:) he..he.
thanks for sharing recipe. I shall try it.