Food: Dinner Tonight- Spicy Eggplant Pasta

I love eggplant and have incorporated the veggie in many pasta dishes, similar to this recipe I found online. Just a hint for the meat-lovers – you can saute and add ground Italian sausage to the mix and serve it up with freshly crated Parmesan cheese Ingredients  2 medium eggplants 1 1/2 teaspoons salt, plus more as needed 3 tablespoons olive […]

Read More

Food: Apple Desserts So Fun To Make

A decade ago a friend of mine introduced me to a flaky apple dessert at a French restaurant in Los Angeles, that was divine. And since then, apple dessert are my go-to when I eat out.  So this year, I am determined to bake – at home – this Fall/Autumn season with plenty of apples […]

Read More

Food: Dinner Tonight – Garlic Butter, Coconut Milk, Shrimp and Noodles

I’ve stayed away from shrimp for the longest time now, and probably would have still, if I didn’t see this dish. I could immediately taste the wonderfulness  just by reading the ingredients – minus the fish sauce of course – not a fan. So I ran to the grocers and bought a pound of Jumbo […]

Read More