All posts tagged: Autumn soup

Food: Dinner Tonight – Chicken Ramen

Ramen, otherwise known as a type of soup, is an easy meal, and with the ever changing temps in the city by the bay, I think this amazing recipe will have to do for dinner tonight: Ingredients 2 strips thick cut bacon, chopped 1 inch fresh ginger, thinly sliced 4 cups low sodium chicken broth 2 tablespoons low sodium soy sauce 1/4 cup rice vinegar 2 tablespoons curry paste 1 tablespoon chili paste 3/4 pound boneless, skinless chicken breast 1 ounce dried porcini mushrooms 8 ounces fresh cremini mushrooms, sliced 2 tablespoons toasted sesame oil 1 pack ramen noodles 3 cups fresh baby spinach 4 soft or hard boiled eggs, for serving shredded carrots, green onions, chilies and cilantro, for serving  

Food: Dinner Tonight – Poblano Corn Chicken Tortilla Soup

Although we are in the middle of our Indian Summer in San Francisco, I have been craving soup – not a creamy one but a light, broth and just the right amount of flavors, kind of like this one: Ingredients 2 tablespoons extra virgin olive oil 1 sweet onion, chopped kosher salt and pepper 4 tomatillos, skin removed and diced 2 carrots, chopped 2 poblano peppers, sliced 3 cups homemade or store-bought red enchilada sauce 3-4 cups low-sodium chicken broth 1 pound boneless, skinless chicken breasts 2 cups fresh corn kernels 1/2 cup fresh cilantro, chopped tortilla chips, avocado, and cheddar for serving lime wedges