Food: Dinner Tonight – California Omelette

This recipe is pretty keto friendly – in fact, this is almost the Keto staple minus the corn and toasted bread of course . But if you are on a meal plan such as myself, you can surely do without the corn and the bread – in fact if you are super watching what you consume – delete the Tahini drizzle also. Otherwise, the recipe is awesome,  but since I don’t care for gruyere cheese, I am replacing it with Halloumi cheese.

Check out the ingredients and then do away with what isn’t good for your diet plan or stick to the recipe just the way it is – omelettes are an amazing dinner alternative:

INGREDIENTS

  • 6 eggs
  • kosher salt + pepper
  • 2 tablespoons fresh chives finely chopped
  • 2 tablespoons butter
  • 1/2 cup oil packed sun-dried tomatoes oil reserved + tomatoes roughly chopped
  • 1 cup shredded gruyere cheese
  • 2 slices crusty whole grain bread, toasted
  • 2 ears fresh corn grilled + kernels removed from the cob
  • 1 avocado sliced
  • 2-4 slices cooked thick cut bacon
  • 2 handfuls fresh arugula

LEMONY TAHINI DRESSING

  • 1/4 cup tahini
  • 1/4 cup olive oil
  • juice from 1 lemon
  • 1/2 cup fresh fresh cilantro + basil
  • kosher salt {more}

{featured image source}

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Everyone is entitled to an opinion, it’s what you do with it that counts the most. I choose to share the beauty of what the world offers to maintain a positive outlook and live a fulfilling life. That's my take.

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