There is nothing more heart-warming than to have the kids help you make Father’s Day breakfast – like this American traditional beauty:
INGREDIENTS
MAPLE CANDIED BACON
- 1/2 pound thick cut bacon use peppered bacon if possible
- 2 tablespoons pure maple syrup
- 1/4 cup brown sugar
- 1/4 teaspoon cayenne pepper
- 1/2 salt + pepper
BUTTERMILK RICOTTA PANCAKES
- 2 eggs whites separated from the yolks
- 3/4 cup buttermilk
- 1 cup whole milk ricotta cheese
- 2 teaspoons pure vanilla extract
- 1 cup white whole wheat or whole wheat pastry flour or all-purpose flour
- 1 tablespoon brown sugar
- 1/2 teaspoon baking soda
- pinch of salt
- butter for serving
- pure maple syrup for serving
SPINACH AND SUN-DRIED TOMATO GOAT CHEESE SCRAMBLED EGGS
- 1 tablespoon butter or olive oil
- 8 ounces fresh spinach {more}
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