I woke up today craving all sorts of desserts – so you know where my mind was about dinner tonight – or maybe after dinner tonight: INGREDIENTS CRUST 1/2 cup shredded sweetened coconut 3/4 cup all purpose flour 1 tablespoon Domino® Golden Sugar 6 tablespoons cold salted butter, cubed COCONUT FILLING 4 large egg yolks 1/4 cup cornstarch 2 (14 ounce) cans full fat coconut milk 1/2 cup, plus 1 tablespoon Domino® Golden Sugar 1/4 teaspoon kosher salt 2 tablespoons salted butter 1 tablespoon vanilla extract 1 cup shredded sweetened coconut 1 cup cold heavy cream zest of 1 lemon toasted coconut, for serving  {more here} Featured image and recipe source and full credit